LUNCH


STARTERS

 

PORK CHEEK, SCALLOP, CIDER GEL

96 HOUR ONION JUICE

 

RED MULLET, SWEETCORN, SEA PURSLANE

GREEN CURRY, LIME

 

 

MAIN COURSES

 

ANJOU PIGEON, UMEBOSHI, BEETROOT

BLACK PUDDING, MORELS

 

MONKFISH, LARDO, CELERIAC, LEMON

MISO BUTTER, MONK'S BEARD

 

 

DESSERT

 

GRAPEFRUIT, COCONUT, MILK JAM

PASSION FRUIT, BASIL

 

CHOCOLATE AND OLIVE OIL GANACHE

DRAMBUIE, APRICOT, SESAME

 

 

THREE COURSES PLUS TEA/COFFEE

AND MINIATURES

£45

 

Please note, a discretionary service charge

of 12.5% will be added to your bill.

Menus are subject to change

 

 

DISCOVERY


5*/9 COURSES

 

*PUMPKIN, SEEDS

PARMESAN

 

45 DAY AGED BEEF TARTARE,

CHICORY, COOLEA,

TRUFFFLE TOAST

 

SCALLOP, LOLLO ROSSO SEAWEED

OYSTER AND LEMON THYME

 

GREEN, GREEN, GREEN

 

*MONKFISH, LARDO, CELERIAC

LEMON, MISO BUTTER

MONK'S BEARD

 

*DUCK, CARROT, RAS EL HANOUT

HAY INFUSED JUICES

DATES

 

RISELEY, DRIED APRICOT KETCHUP

FENNEL, ALMOND

 

RHUBARB AND

SORREL CUSTARD

BLOOD ORANGE

 

*GRAPEFRUIT, COCONUT 

MILK JAM, PASSION FRUIT

BASIL

 

 

*FIVE COURSES £70 PER PERSON 

 NINE COURSES £95 PER PERSON

 

 

 

DINNER


STARTERS

 

45 DAY AGED BEEF TARTARE, CHICORY

COOLEA, TRUFFLE TOAST

 

SCALLOP, LOLLO ROSSO SEAWEED

OYSTER AND LEMON THYME

 

BROCCOLI CURD, POPPY SEED LEATHER

KIWI, CAPER BERRY

 

RED MULLET, SWEETCORN, SEA PURSLANE

GREEN CURRY, LIME

 

 

MAIN COURSES

 

DUCK, CARROT, RAS EL HANOUT

DATES, HAY INFUSED JUICES

 

ANJOU PIGEON, UMEBOSHI, BLACK PUDDING

BEETROOT, MORELS

 

MONKFISH, LARDO, CELERIAC, LEMON

MISO BUTTER, MONK'S BEARD

 

BBQ HEN OF THE WOODS, POTATO EMULSION

SEA VEGETABLES, MUSHROOM MILK

 

 

DESSERT

 

GRAPEFRUIT, COCONUT, MILK JAM

PASSION FRUIT, BASIL

 

BLUEBERRY, LAVENDER AERO

OREGANO CRUMBLE

 

CHOCOLATE AND OLIVE OIL GANACHE, DRAMBUIE

APRICOT AND SESAME

 

 

THREE COURSES £70

 Please note, a discretionary service charge

of 12.5% will be added to your bill.

Menus are subject to change

 

DISCOVERY


5*/9 COURSES

 

*PUMPKIN, SEEDS

PARMESAN

 

*SCALLOP, LOLLO ROSSO SEAWEED

OYSTER AND LEMON THYME

 

45 DAY AGED BEEF TARTARE

CHICORY, COOLEA

TRUFFLE TOAST

 

GREEN, GREEN, GREEN

 

*MONKFISH, LARDO, CELERIAC

LEMON, MISO BUTTER

MONK'S BEARD

 

*DUCK, CARROT, RAS ELHANOUT

HAY INFUSED JUICES

DATES

 

RISELEY

DRIED APRICOT KETCHUP

FENNEL, ALMOND

 

RHUBARB AND

SORREL CUSTARD

BLOOD ORANGE

 

*GRAPEFRUIT, COCONUT

MILK JAM, PASSION FRUIT

BASIL

 

 

 

*FIVE COURSES £70 PER PERSON 

 NINE COURSES £95 PER PERSON